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Registro completo
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Biblioteca (s) : |
INIA Salto Grande. |
Fecha : |
21/02/2014 |
Actualizado : |
22/02/2014 |
Autor : |
Genta, H. ; Maeso, C. ; Gutierrez, A. ; Bernal, R. |
Título : |
Recomendaciones para la producción de cebolla en la zona litoral norte del Uruguay |
Fecha de publicación : |
1998 |
Fuente / Imprenta : |
(Montevideo): s.l., 1998. |
Páginas : |
(21)h. |
Idioma : |
Español |
Thesagro : |
ABONOS ORGANICOS; ALMACENAMIENTO; APLICACION DE ABONOS; CEBOLLA; CONTROL CULTURAL; CONTROL DE ENFERMEDADES; CONTROL QUIMICO; COSECHA; DATOS DE PRODUCCION; ENFERMEDADES DE LAS PLANTAS; ESCARDA; ESCARDA MECANICA; ESTIERCOL; FACTORES CLIMATICOS; FACTORES EDAFICOS; FECHA DE SIEMBRA; HERBICIDAS; MALEZAS; MANEJO DEL CULTIVO; METODOS DE RIEGO; PLAGAS DE PLANTAS; PREPARACION DEL SITIO; RENDIMIENTO DE CULTIVOS; TRASPLANTE; URUGUAY; VARIEDADES. |
Asunto categoría : |
-- |
Marc : |
LEADER 01224nam a2200457 a 4500 001 1013676 005 2014-02-22 008 1998 bl uuuu u00u1 u #d 100 1 $aGENTA, H. 245 $aRecomendaciones para la producción de cebolla en la zona litoral norte del Uruguay 260 $a(Montevideo): s.l.$c1998 300 $a(21)h. 650 $aABONOS ORGANICOS 650 $aALMACENAMIENTO 650 $aAPLICACION DE ABONOS 650 $aCEBOLLA 650 $aCONTROL CULTURAL 650 $aCONTROL DE ENFERMEDADES 650 $aCONTROL QUIMICO 650 $aCOSECHA 650 $aDATOS DE PRODUCCION 650 $aENFERMEDADES DE LAS PLANTAS 650 $aESCARDA 650 $aESCARDA MECANICA 650 $aESTIERCOL 650 $aFACTORES CLIMATICOS 650 $aFACTORES EDAFICOS 650 $aFECHA DE SIEMBRA 650 $aHERBICIDAS 650 $aMALEZAS 650 $aMANEJO DEL CULTIVO 650 $aMETODOS DE RIEGO 650 $aPLAGAS DE PLANTAS 650 $aPREPARACION DEL SITIO 650 $aRENDIMIENTO DE CULTIVOS 650 $aTRASPLANTE 650 $aURUGUAY 650 $aVARIEDADES 700 1 $aMAESO, C. 700 1 $aGUTIERREZ, A. 700 1 $aBERNAL, R.
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Registro original : |
INIA Salto Grande (SG) |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha actual : |
04/10/2014 |
Actualizado : |
09/10/2019 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
B - 1 |
Autor : |
BLUMETTO, O.; SANZ, S.C.; BARBER, F.E.; GARCÍA, A.V. |
Afiliación : |
OSCAR RICARDO BLUMETTO VELAZCO, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay. |
Título : |
Comparison of extensive and intensive pig production systems in Uruguay in terms of ethologic, physiologic and meat quality parameters. |
Fecha de publicación : |
2013 |
Fuente / Imprenta : |
Revista Brasileira de Zootecnia, 2013, v.42, no.7, p.521-529. |
ISSN : |
1806-9290 |
DOI : |
10.1590/S1516-35982013000700009 |
Idioma : |
Inglés |
Notas : |
Article history: Received July 17, 2012 / Accepted January 16, 2013. |
Contenido : |
ABSTRACT.
The objective of this work is to characterize two contrasting systems of fattening pigs in Uruguay. A total of 96 pigs (average 41.7 kg) were divided into eight groups of 12 animals, representing two production systems: (IN) pigs confined in pens of 12 m2 or (OUT) kept in plots with field shelters and access to pasture. Behavioral observations were performed by scan sampling at 5-minute intervals, three times a day during weeks 6, 8, 10 and 12 of the experiment. Aggressions were also observed at the end of the experimental period. Blood samples were taken for cortisol analysis and other physiological parameters, during growth period and slaughter and meat quality characteristics were assessed after slaughter. Differences were found in carcass characteristics, wherein IN presented a higher dorsal fat. These animals presented an overall lower activity and spent less time resting, with a stable pattern throughout the day. In OUT, pigs usually rested at midday hours, more active in the morning and afternoon. The number of total reciprocal aggressions in the observation period was 4.2±3.7 for IN and 2.3±2.2 for OUT. Cortisol levels and biochemical profile did not show evidence of important problems in the animals. Welfare is not compromised in any of the systems, although higher levels of cortisol and aggressions could be indicating some stress problems in the confinement system. Meat characteristics in OUT were considered better than in IN from a nutritional point of view. MenosABSTRACT.
The objective of this work is to characterize two contrasting systems of fattening pigs in Uruguay. A total of 96 pigs (average 41.7 kg) were divided into eight groups of 12 animals, representing two production systems: (IN) pigs confined in pens of 12 m2 or (OUT) kept in plots with field shelters and access to pasture. Behavioral observations were performed by scan sampling at 5-minute intervals, three times a day during weeks 6, 8, 10 and 12 of the experiment. Aggressions were also observed at the end of the experimental period. Blood samples were taken for cortisol analysis and other physiological parameters, during growth period and slaughter and meat quality characteristics were assessed after slaughter. Differences were found in carcass characteristics, wherein IN presented a higher dorsal fat. These animals presented an overall lower activity and spent less time resting, with a stable pattern throughout the day. In OUT, pigs usually rested at midday hours, more active in the morning and afternoon. The number of total reciprocal aggressions in the observation period was 4.2±3.7 for IN and 2.3±2.2 for OUT. Cortisol levels and biochemical profile did not show evidence of important problems in the animals. Welfare is not compromised in any of the systems, although higher levels of cortisol and aggressions could be indicating some stress problems in the confinement system. Meat characteristics in OUT were considered better than in IN from a nutritional point of ... Presentar Todo |
Thesagro : |
CERDOS; COMPORTAMIENTO ANIMAL; INVESTIGACIÓN EN CERDOS; URUGUAY. |
Asunto categoría : |
L01 Ganadería |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/3436/1/Blumetto-O.-2013.-Rev.Bras.Zootec.-v.427-p.521-529.pdf
http://www.scielo.br/pdf/rbz/v42n7/a09v42n7.pdf
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Marc : |
LEADER 02324naa a2200241 a 4500 001 1050902 005 2019-10-09 008 2013 bl uuuu u00u1 u #d 022 $a1806-9290 024 7 $a10.1590/S1516-35982013000700009$2DOI 100 1 $aBLUMETTO, O. 245 $aComparison of extensive and intensive pig production systems in Uruguay in terms of ethologic, physiologic and meat quality parameters.$h[electronic resource] 260 $c2013 500 $aArticle history: Received July 17, 2012 / Accepted January 16, 2013. 520 $aABSTRACT. The objective of this work is to characterize two contrasting systems of fattening pigs in Uruguay. A total of 96 pigs (average 41.7 kg) were divided into eight groups of 12 animals, representing two production systems: (IN) pigs confined in pens of 12 m2 or (OUT) kept in plots with field shelters and access to pasture. Behavioral observations were performed by scan sampling at 5-minute intervals, three times a day during weeks 6, 8, 10 and 12 of the experiment. Aggressions were also observed at the end of the experimental period. Blood samples were taken for cortisol analysis and other physiological parameters, during growth period and slaughter and meat quality characteristics were assessed after slaughter. Differences were found in carcass characteristics, wherein IN presented a higher dorsal fat. These animals presented an overall lower activity and spent less time resting, with a stable pattern throughout the day. In OUT, pigs usually rested at midday hours, more active in the morning and afternoon. The number of total reciprocal aggressions in the observation period was 4.2±3.7 for IN and 2.3±2.2 for OUT. Cortisol levels and biochemical profile did not show evidence of important problems in the animals. Welfare is not compromised in any of the systems, although higher levels of cortisol and aggressions could be indicating some stress problems in the confinement system. Meat characteristics in OUT were considered better than in IN from a nutritional point of view. 650 $aCERDOS 650 $aCOMPORTAMIENTO ANIMAL 650 $aINVESTIGACIÓN EN CERDOS 650 $aURUGUAY 700 1 $aSANZ, S.C. 700 1 $aBARBER, F.E. 700 1 $aGARCÍA, A.V. 773 $tRevista Brasileira de Zootecnia, 2013$gv.42, no.7, p.521-529.
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